MADE WITH SUGARLESS ORGANIC STEVIA
Cinnamon pecan granola
This Cinnamon pecan granola recipe is made with Sugarless Organic Stevia. Toasted oats, pecans and pumpkin seeds with cinnamon. Egg white helps form small clusters without honey or syrup.
- Makes
- 10 portions of about 38 g
- Prep
- 10 minutes
- Cook / brew
- 30–35 minutes
- Rest / chill
- 45 minutes cooling
- Total time
- 1 hr 30 min
Equipment: Large rimmed baking tray
Ingredients
Use level 5 ml teaspoons and weigh ingredients where grams are given.
Method
- Heat oven to 150°C conventional or 130°C fan. Line a large tray.
- Stir sweetener into the warm water; some crystals may remain. Whisk egg white until lightly foamy, then whisk in the sweetener mixture, oil and vanilla.
- Mix oats, pecans, pumpkin seeds, cinnamon and salt. Stir through wet mixture until everything is coated.
- Spread in a thin even layer and press gently. Bake 30–35 minutes, turning the tray and gently moving the edges into the centre once after 15 minutes.
- Cool completely on the tray for at least 45 minutes. Break into small clusters; the oats should be dry and crisp before storage.
Your sweetener
Sugarless Organic Stevia
½ level teaspoon gives the sweetness of 1 teaspoon of sugar. Use the named Sugarless blend and weigh the amount in this recipe; pure stevia extract is not interchangeable.
Explore Organic SteviaStorage & ingredients
Store airtight at cool room temperature for up to 7 days once fully dry and cool. Freeze for up to 1 month.
Allergens: Oats and gluten, pecans, egg.
Oats and nuts contain naturally occurring sugars.
Estimated nutrition
Per 1 portion (one tenth of the batch) · 10 servings per recipe
- Energy
- 175 kcal (730 kJ)
- Protein
- 4.7 g
- Fat
- 11.5 g
- Carbohydrate*
- 11.5 g
- Sugars
- 0.6 g
Calculated estimates using food composition data and representative product labels. Values vary with ingredients and portion size. *Carbohydrate excludes fibre and sugar alcohols; their energy is included where supplied by the source.
More from the kitchen
All recipes
Organic Stevia
Baked egg custard
Gently baked vanilla custards with a little nutmeg. A water bath keeps the heat even for a smooth texture.
4 small servings 10 minutes prep
View recipe
Organic Stevia
Banana bread
A moist wholemeal banana loaf with a gently sweet crumb and a touch of cinnamon. Weigh the peeled bananas so the batter has the right amount of moisture.
10 slices 15 minutes prep
View recipe
Organic Stevia
Vanilla almond cake
A simple almond and vanilla cake with a tender, close crumb. A little coconut flour absorbs moisture while eggs help the cake hold together.
10 slices 15 minutes prep
View recipe